|
Sous Vide Cooking: What the hell is it and why is it the best way to cook my steak? Organised by Claire Davison |
|||||
|---|---|---|---|---|---|
| An introduction to Sous Vide cooking, what it is, why it's done, and why it's awesome. I will be giving a demonstration, and the results of that will be available to taste later at Pot Luck | |||||
| This activity is currently scheduled for: | |||||
| Aug. 1, 2016, 4:30 p.m. - Aug. 1, 2016, 4:45 p.m. | |||||
| There are 4 people registered for this activity: | |||||
|
